Recipe: Besan Patry
Summary: Besan, or chickpea, is a delicious vegetable used in many recipes, including hummus, falafel, and other favorites. And besan flour can be used to make a great tasting pastry that can be used as a starting point for pies and lots of other dishes. Plus it’s gluten free, so it’s perfect for those with allergies and intolerances to gluten. It has high fiber and contains very little fat.
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